SN/T 4799-2017.Detection of tuberculosis pathogenic organisms of animals-DHPLC method.1范围SN/T 4799规定了结核分枝杆菌复合群、结核分枝杆菌、牛分枝杆菌多重...
SN/T 4765-2017.Food contact materials-Polymers-Determination of hexachloro-1,3-butadiene-Gas chromatography-mass spectrometry.1范围SN/T 4765规定了食品接触材料用高分子材...
SN/T 4680-2016.Preparation requirements of technical requirements for laboratory instrument and equipment procurement.1范围SN/T 4680规定了检验检疫实验室仪器设备采购过...
SN/T 4677-2016.Determination of azodicarbonamide in foods for export-HPLC method.1范围SN/T 4677规定了出口面粉中偶氮甲酰胺的高效液相色谱测定方法。SN/T 4677适...
SN/T 4676-2016.Determination of biurea in foods for export-LC-MS/MS method.1范围SN/T 4676规定了出口食品中联二脲的液相色谱-串联质谱测定及确证方法。SN/T ...
SN/T 4675.29-2016.Determinetion of Brettanomyces bruxellensis in wine for export-Real-time PCR method.1范围SN/T 4675.29规定了葡萄酒中酒香酵母( Brettanomyces bruxellensi...
SN/T 4675.19-2016.Determination of sodium, manganese , potassium , calcium,chromium , magnesium,iron,copper,zinc,arsenic,selenium,silver,cadmium and lead in wine for export.1范围...
SN/T 4675.13-2016.Determination of 2 ,4, 6-trichloroanisole residue in wines for export-GC-MS method.1范围SN/T 4675.13规定了葡萄酒中2,4,6-三氯苯甲醚残留量的吹扫捕...
SN/T 4675.11-2016.Determination of seven anthocyanins in wine for export-Ultra high performance liquid chromatography method.1范围SN/T 4675.11规定了葡萄酒中花翠素-3-O-葡萄...
SN/T 4675.8-2016.Determination of 5-hydroxymethylfurfural in wine for export-HPLC method.1范围SN/T 4675.8规定了葡萄酒中5-羟甲基糠醛含量的高效液相色谱测定方法...